Homemade Chocolate Coconut Body Butter + 4 Ways to Get Glowing Skin

Jan 5, 2016 | Beauty Care, Inspiration, Recipe | 4 comments

I’ve been making my own beauty products for some time now. To be honest, I didn’t use very many products to begin with, but now that I’ve rocked it homemade, I’m never going back. Not only are homemade products economical, customizable and easy to make, you can also...

High-Vibe Spiced Hot Chocolate + Food Gift Ideas

Dec 15, 2015 | Beverage, Breakfast, Dessert, Recipe | 0 comments

I often find myself making a lot of food gifts this time of year. I love to cook and homemade edible gifts are the best—thoughtful, delicious and made with love. So why give your loved ones gifts filled with conventional dairy, refined grains and sweeteners in the...

Dressed to the Nines Sweet Potato + The UnDiet Cookbook Review

Dec 1, 2015 | Book Review, Main Dish, Recipe | 2 comments

This time of year I need a quick and easy meal to get me through the busy holiday season, nourished and satisfied. Meet the Dressed to the Nines Sweet Potato from Meghan Telpner’s new book, The UnDiet Cookbook. You can bake the sweet potatoes in advance for a super...

Pumpkin Spice Ice Cream Pie

Nov 23, 2015 | Dessert, Recipe | 2 comments

8 ingredients. 15 minutes of active time. One awesome Thanksgiving pie to please them all. (Seriously, this one is gluten-free, dairy-free, vegan and paleo friendly; use seeds in the crust and it’s nut-fee too!) While I was testing pumpkin recipes a few weeks ago, I...

How to Make Coconut Yogurt

Nov 10, 2015 | Breakfast, Condiment, Kitchen Staples, Recipe, Snack | 6 comments

Giving up dairy doesn’t mean you have to give up delicious, creamy, probiotic-rich yogurt. Making homemade yogurt is simple, inexpensive and involves minimal tools. Not only will you skip all the weird additives in commercial dairy-free yogurt, the taste of homemade...

Pumpkin Pie Chia Porridge with Maple Rosemary Crunch

Oct 27, 2015 | Breakfast, Dessert, Recipe, Snack | 0 comments

It’s fall and that means pumpkin spice flavored everything. Wouldn’t it be great though if all this pumpkin spice craziness actually included some good old, real life pumpkin? That’s right, you’re pumpkin spice [fill in the blank] likely contains spices commonly added...

Chocolate Mousse Cups

Oct 6, 2015 | Dessert, Recipe, Snack | 4 comments

If you’ve ever made your own homemade nut or seed milk, you’ve probably wondered what to do with all the leftover pulp. Sure you could toss it in the compost or dehydrate it and use it in place breadcrumbs, but what if there was a less fussy, chocolatey way to use it?...